ICE CREAM CUPS, CHOCOLATE SUNDAE
Ice Cream & Frozen Yogurt
Kingston Marketing Co As labeled · Per 100 g · Label
7 additives
- Locust Bean GumTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- Not set
- ADI 10 mg/kg
- ADI 25 mg/kg
- Not set
14 ingredients
MILKFAT AND NONFAT MILK, FUDGE SAUCE (CORN SYRUP, WATER, COCOA, SUGAR, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, CITRIC ACID, SALT, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, VANILLIN), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR SYRUP, WHEY, BUTTERMILK, MONO- AND DIGLYCERIDES, GUAR GUM, XANTHAN GUM, POLYSORBATE 80, ARTIFICIAL FLAVOR, LOCUST BEAN GUM, AND CARRAGEENAN.
100 g = 10 sugar cubes · 1.4 cheese slices · 0.7 bowls of rice
One serving (49 g) = 5 sugar cubes · 0.7 cheese slices
22 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 204kcal
Carbs 61%Protein 4%Fat 35%
More to see
Not deducted 2 items
Kept
−0- Sodium 71mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Kingston Marketing Co · USDA FoodData Central
More
22 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1850280