SIMPLY PASTA SIDES, PASTA & SAUCE MIX, CREAMY GARLIC
Pasta Dinners
Weis Markets, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
22 ingredients
ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP SOLIDS, WHEY, SALT, CONTAINS LESS THAN 2% OF: CORNSTARCH, ROMANO CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), BUTTER (CREAM, NONFAT DRY MILK, SALT), CREAM CHEESE (SWEET CREAM, NONFAT DRY MILK, CHEESE CULTURE), GARLIC*, NON-FAT MILK SOLIDS, GARLIC POWDER, PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), SUGAR, PARSLEY*, CORNSTARCH-MODIFIED, BUTTERMILK, DISODIUM PHOSPHATE, CITRIC ACID, SODIUM CITRATE, LACTIC ACID, SPICE, NATURAL FLAVOR.
100 g = 1.9 sugar cubes · 0.6 cheese slices · 1.3 bowls of rice
One serving (69 g) = 1.3 sugar cubes · 0.9 bowls of rice
40 points among 1,588 in Pasta Dinners
Heavily processed.
Heavily processed
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 377kcal
Carbs 75%Protein 14%Fat 11%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Weis Markets, Inc. · USDA FoodData Central
More
40 points among 1,588 in Pasta Dinners
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1850154