CINNAMON CRUMB CREME CAKE
Cakes, Cupcakes, Snack Cakes
The Muffin Mam Inc. As labeled · Per 100 g · Label
7 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Sodium CaseinateTextureNot set
- Sodium PropionatePreserveNot set
- Propylene GlycolTextureADI 25 mg/kg
- Not set
- Not set
- Not set
21 ingredients
SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, FOOD STARCH-MODIFIED, CORN SYRUP SOLIDS, WHEY (MILK), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), MONO AND DIGLYCERIDES, CELLULOSE, SALT, EMULSIFIERS (SORBITAN MONOSTEARATE, CORN SYRUP SOLIDS, SODIUM CASEINATE), CARAMEL COLOR W/ SULFITE ADDED, BROWN SUGAR, GUAR GUM, XANTHAN GUM, CINNAMON, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, PROPYLENE GLYCOL, PRESERVATIVES (SODIUM PROPIONATE, BENZOATE OF SODA)
100 g = 11 sugar cubes · 0.8 cheese slices · 1.4 bowls of rice
One serving (71 g) = 8 sugar cubes · 0.6 cheese slices · 1 bowl of rice
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 423kcal
Carbs 50%Protein 4%Fat 46%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · The Muffin Mam Inc. · USDA FoodData Central
More
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1796772