SIX MANGO MOCHI ICE CREAM
Ice Cream & Frozen Yogurt
Innoval Systems Solutions, Inc. As labeled · Per 100 g · Label
3 additives
- Locust Bean GumTextureNot set
- Not set
- Not set
11 ingredients
MILK, CREAM, SUGAR, CORN SYRUP, NONFAT MILK, MANGO PUREE, STABILIZER (MONO-DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CELLULOSE GUM, CALCIUM SULFATE, CARRAGEENAN), RICE FLOUR, WATER, PASTEURIZED EGG WHITES, CORNSTARCH.
100 g = 9.3 sugar cubes · 1.2 cheese slices · 0.8 bowls of rice
One serving (68 g) = 6.3 sugar cubes · 0.8 cheese slices · 0.5 bowls of rice
59 points among 13,380 in Ice Cream & Frozen Yogurt
3 additives.
Sugars in the bottom half.
Heavily processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Saturated fat −3
Full nutrition facts per 100g
Where the calories come from 235kcal
Carbs 66%Protein 5%Fat 29%
More to see
Not deducted 2 items
Kept
−0- Sodium 37mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Innoval Systems Solutions, Inc. · USDA FoodData Central
More
59 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1795243