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Sushi

SHRIMP TEMPURA ROLL

Sushi

Fuji Food Products Inc. As labeled · Per 100 g · Label

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4 additives

11 ingredients

WATER, SUSHI RICE, IMITATION CRAB (ALASKA POLLOCK, WATER, WHEAT STARCH, SUGAR, POTATO STARCH, CONTAINS 2% OR LESS OF: MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), SOYBEAN OIL, SALT, NATURAL CRAB FLAVOR (CRAB FLAVOR, MALTODEXTRIN), MODIFIED FOOD STARCH, POTASSIUM CHLORIDE, EGG WHITES, CITRIC ACID, PAPRIKA OLEORESIN, LYCOPENE, SOY LECITHIN, COLOR ADDED.), SHRIMP TEMPURA PRE-FRIED TAIL OFF (SHRIMP, SOYBEAN OIL, WHEAT FLOUR, MODIFIED STARCH, STARCH, SOYBEAN PROTEIN, SOYBEAN POWDER, SODIUM BICARBONATE, SALT, CALCINATED SHELL CALCIUM, PERILLA OIL, EMULSIFIER [PALM, SOYBEAN], MIXED TOCOPHEROLS [ALPHA, BETA], RIBOFLAVIN, PAPRIKA COLOR), CUCUMBER, AVOCADO, SEASONED VINEGAR (SUGAR, RICE VINEGAR, SALT, BROWN SUGAR) , MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM, EDTA {USED TO PROTECT QUALITY}, NATURAL FLAVORS), TEMPURA CRUNCH (WATER, WHEAT FLOUR, RICE FLOUR, CORN STARCH, SOYBEAN OIL, SALT, COLOR RED), SESAME SEED TOASTED, DRIED HOSHI NORI.

One serving (100 g) = 1.3 sugar cubes · 0.6 bowls of rice

43 points among 553 in Sushi

Heavily processed.

43

Heavily processed

  • −3Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 180kcal

Carbs 62%Protein 12%Fat 26%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein5 g9%
Fat5 g9%
Carbs27 g8%
Fiber2 g8%
Calcium20 mg3%
Iron0.4 mg3%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Fuji Food Products Inc. · USDA FoodData Central

Serving 100g · Package – Medium energy density
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43 points among 553 in Sushi

Source
Source
USDA FoodData Central
Code
US-FDC-1791172
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