BLACK FOREST HAM, BLACK FOREST
Pepperoni, Salami & Cold Cuts
Smithfield Farmland Corp. As labeled · Per 100 g · Label
2 additives
- ADI 0.1 mg/kg
- Not set
13 ingredients
CURED WITH: WATER, DEXTROSE, CULTURED, CORN SUGAR, CONTAINS 2% OR LESS OF SALT, VINEGAR, SODIUM PHOSPHATES, ROSEMARY EXTRACT, CARRAGEENAN, SODIUM, ERYTHORBATE, SODIUM NITRITE, COATED WITH CARAMEL COLOR
100 g = 1.2 sugar cubes
66 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
66
Moderately processed
- −8Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 125kcal
Carbs 14%Protein 70%Fat 16%
More to see
Not deducted 4 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · Smithfield Farmland Corp. · USDA FoodData Central
Serving 28g · Package – Medium energy density
More
66 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1727378