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Pasta Dinners

DELUXE WHITE CHEDDAR MACARONI & CHEESE DINNER, WHITE CHEDDAR

Pasta Dinners

Kraft Heinz Foods Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

5 ingredients

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, GLYCEROL MONOSTEARATE, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE, MILK, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, MILKFAT, NATURAL FLAVOR, ENZYMES, CHEESE CULTURE, OLEORESIN PAPRIKA [COLOR], ANATTO EXTRACT [COLOR]); MODIFIED FOOD STARCH, MALTODEXTRIN, ACETYLATED MONOGLYCERIDES, SALT, MEDIUM CHAIN TRIGLYCERIDES.

One serving (68 g) = 1.3 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice

44 points among 1,588 in Pasta Dinners

Heavily processed.

44

Heavily processed

  • −14Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

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Full nutrition facts per 100g

Where the calories come from 324kcal

Carbs 54%Protein 13%Fat 33%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein10.3 g19%
Fat11.8 g22%
Carbs44.1 g14%
Fiber1.5 g6%
Calcium162 mg23%
Iron1.8 mg15%
Potassium250 mg7%
Cholesterol15 mg5%
Trans fat0 g

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Not deducted 3 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 162mg23% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Kraft Heinz Foods Company · USDA FoodData Central

Serving 68g · Package – High energy density
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44 points among 1,588 in Pasta Dinners

Source
Source
USDA FoodData Central
Code
US-FDC-1664568
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