MINI CINNAMON CRUMB CAKES
Cakes, Cupcakes, Snack Cakes
General Mills, Inc. As labeled · Per 100 g · Label
4 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Gellan GumTextureNot set
- Propylene GlycolTextureADI 25 mg/kg
- Not set
34 ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANOLA OIL, BROWN SUGAR, GLUCOSE, INVERT SUGAR, VEGETABLE OIL (PALM, PALM KERNEL), GLYCERIN, WHEAT FLOUR, PALM OIL, DRY WHOLE MILK, CINNAMON, DRIED EGG WHITES, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID, PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WATER, SALT, SOY LECITHIN, MONOGLYCERIDES, OAT FIBER, CORN STARCH, POTASSIUM SORBATE AND CALCIUM PROPIONATE (PRESERVATIVES), DRIED WHOLE EGG, SOYBEAN OIL, GELLAN GUM, DICALCIUM PHOSPHATE, PROPYLENE GLYCOL, SODIUM STEAROYL LACTYLATE, PROPYLENE GLYCOL, MONO AND DIESTERS OF FATTY ACIDS, COLOR ADDED, NATURAL FLAVOR, CELLULOSE GUM, ENZYMES. POTASSIUM STEARATE.
100 g = 11 sugar cubes · 1.3 cheese slices · 1.3 bowls of rice
One serving (85 g) = 9 sugar cubes · 1.1 cheese slices · 1.1 bowls of rice
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 388kcal
Carbs 56%Protein 3%Fat 41%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central
More
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1629925