27 points among 1,681 in Mexican Dinner Mixes
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPolysorbate 60 · Yeast Extract · · · Fumaric Acid · · Propylene Glycol Alginate ·
- 39 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 0.5 tsp salt · 1.2 cheese slices · 1.1 bowls of rice
One serving (68 g) = 0.8 cheese slices · 0.8 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 39 items · 8 additives
- FLOUR TORTILLAS: ENRICHED FLOUR BLEACHEDIngredients
- WATERIngredients
- VEGETABLE SHORTENINGIngredients
- GLYCERINIngredients
- BAKING POWDERIngredients
- CORN SYRUP SOLIDS. CONTAINS 2% OR LESS OF: MONO AND DIGLYCERIDESIngredients
- POTASSIUM SORBATE AND CALCIUM PROPIONATEIngredients
- SALTIngredients
- DOUGH CONDITIONER . GORDITA RANCH SAUCE: SOYBEAN OILIngredients
- WATERIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- SUGARIngredients
- CONTAINS 2% OR LESS OF: GARLIC POWDERIngredients
- CELLULOSE GELIngredients
- CHIPOTLE PEPPERIngredients
- ONION POWDERIngredients
- MONOSODIUM GLUTAMATEIngredients
- XANTHAN GUMIngredients
- POLYSORBATE 60Ingredients
- NATURAL FLAVORIngredients
- CELLULOSE GUMIngredients
- PROPYLENE GLYCOL ALGINATEIngredients
- POTASSIUM SORBATEIngredients
- PARSLEYIngredients
- OLEORESIN CAPSICUMIngredients
- BETA CAROTENEIngredients
- BHT AND CALCIUM DISODIUM EDTAIngredients
- NONFAT MILK. SEASONING MIX: MALTODEXTRINIngredients
- CORN STARCHIngredients
- SALTIngredients
- CHILI PEPPERIngredients
- SUGAR. CONTAINS 2% OR LESS OF: SPICEIngredients
- VEGETABLE OILIngredients
- ONION POWDERIngredients
- SILICON DIOXIDEIngredients
- NATURAL FLAVORIngredients
- GARLIC POWDERIngredients
- YEAST EXTRACT.Ingredients
Ingredient text
FLOUR TORTILLAS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM, CANOLA, AND SOYBEAN OIL), GLYCERIN, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, FUMARIC ACID), CORN SYRUP SOLIDS. CONTAINS 2% OR LESS OF: MONO AND DIGLYCERIDES, POTASSIUM SORBATE AND CALCIUM PROPIONATE (PRESERVATIVES), SALT, DOUGH CONDITIONER (SALT, ENZYMES, WHEAT STARCH). GORDITA RANCH SAUCE: SOYBEAN OIL, WATER, DISTILLED VINEGAR, SALT, SUGAR, CONTAINS 2% OR LESS OF: GARLIC POWDER, CELLULOSE GEL, CHIPOTLE PEPPER, ONION POWDER, MONOSODIUM GLUTAMATE, XANTHAN GUM, POLYSORBATE 60, NATURAL FLAVOR, CELLULOSE GUM, PROPYLENE GLYCOL ALGINATE, POTASSIUM SORBATE (PRESERVATIVE), PARSLEY, OLEORESIN CAPSICUM, BETA CAROTENE, BHT AND CALCIUM DISODIUM EDTA (PRESERVATIVES), NONFAT MILK. SEASONING MIX: MALTODEXTRIN, CORN STARCH, SALT, CHILI PEPPER, SUGAR. CONTAINS 2% OR LESS OF: SPICE, VEGETABLE OIL (CANOLA, SOYBEAN AND/ OR SUNFLOWER OIL), ONION POWDER, SILICON DIOXIDE (ANTICAKING AGENT), NATURAL FLAVOR, GARLIC POWDER, YEAST EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central ·
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27 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 338kcal
Carbs 55%Protein 7%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1629517