OSCAR MAYER, HAM & SWISS LOAF
Pepperoni, Salami & Cold Cuts
Kraft Heinz Foods Company As labeled · Per 100 g · Label
6 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Potassium ChlorideTaste & aromaNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Sodium PropionatePreserveNot set
- ADI 0.1 mg/kg
- Not set
15 ingredients
HAM, WATER, PASTEURIZED PROCESS SWISS CHEESE- SWISS CHEESE ([PASTEURIZED SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATES, ENZYME MODIFIED CHEESE, SALT, LESS THAN 2% OF SORBIC ACID [PRESERVATIVE], LACTIC ACID, ARTIFICIAL COLOR), MODIFIED CORNSTARCH, CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, POTASSIUM CHLORIDE, GROUND MUSTARD SEED, SODIUM PHOSPHATES, SODIUM PROPIONATE, SODIUM DIACETATE, SODIUM BENZOATE, SUGAR, SODIUM ASCORBATE, SODIUM NITRITE.
100 g = 2 cheese slices · 0.8 bowls of rice
One serving (28 g) = 0.6 cheese slices
42 points among 4,928 in Pepperoni, Salami & Cold Cuts
6 additives.
Saturated fat in the bottom half.
Heavily processed
- −16Nutrition 3 of 4
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −58 came off
- Processing level 3−10Made by processing whole foods
- 6 additives−24Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 250kcal
Carbs 18%Protein 17%Fat 65%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central
More
42 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1627576