56 points among 1,183 in Chili & Stew
Heavily processed.
56
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.1 sugar cubes
One serving (130 g) = 2.7 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- WATERIngredients
- PEA BEANSIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCHIngredients
- SALTIngredients
- PORK FATIngredients
- TOMATO PUREEIngredients
- DISTILLED VINEGARIngredients
- PAPRIKA EXTRACTIngredients
- CARAMEL COLORIngredients
- FLAVORINGIngredients
- ONION EXTRACT.Ingredients
Ingredient text
WATER, PEA BEANS, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SALT, PORK FAT, TOMATO PUREE (WATER, TOMATO PASTE), DISTILLED VINEGAR, PAPRIKA EXTRACT, CARAMEL COLOR, FLAVORING, ONION EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Campbell Soup Company · USDA FoodData Central ·
Serving 130g · Package – Medium energy density
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56 points among 1,183 in Chili & Stew
Where the calories come from 100kcal
Carbs 78%Protein 15%Fat 7%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1627017