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Pasta Dinners

JALAPENO CHEESEBURGER MACARONI, BOLD

Pasta Dinners

General Mills, Inc. As labeled · Per 100 g · Label

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5 additives

36 ingredients

ENRICHED MACARONI (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED WHEY, SUGAR, SEA SALT, DRIED RICOTTA CHEESE* (WHEY, MILKFAT, LACTIC ACID, SALT), YEAST EXTRACT, GREEN BELL PEPPERS*, TOMATO*, JALAPENO PEPPERS*, POTASSIUM CHLORIDE, CITRIC ACID, PARTIALLY HYDROGENATED SOYBEAN OIL, MALIC ACID, PAPRIKA, NATURAL AND ARTIFICIAL FLAVOR, SPICE, PARSLEY*, WHEY, ROASTED GARLIC*, COLOR (YELLOW LAKES 5 & 6, YELLOWS 5 & 6), MONOGLYCERIDES, CHEDDAR CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), CHILI PEPPER, SILICON DIOXIDE (ANTICAKING AGENT), ROMANO CHEESE* (MADE FROM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), VINEGAR*, BLUE CHEESE* (MILK, SALT, CHEESE CULTURES, ENZYMES), ENZYME MODIFIED BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM OF TARTAR, BUTTER, SODIUM PHOSPHATE, BUTTERMILK POWDER, ENZYME MODIFIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES).

One serving (32 g) = 0.7 sugar cubes

31 points among 1,588 in Pasta Dinners

Heavily processed.

31

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. 36 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 344kcal

Carbs 85%Protein 11%Fat 4%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein9.4 g17%
Fat1.6 g3%
Carbs71.9 g22%
Fiber3.1 g12%
Calcium0 mg0%
Iron2.3 mg19%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · General Mills, Inc. · USDA FoodData Central

Serving 32g · Package – High energy density
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31 points among 1,588 in Pasta Dinners

Source
Source
USDA FoodData Central
Code
US-FDC-1625845
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