Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

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LUNCH COMBINATIONS, CHEDDAR & MOZZARELLA

Lunch Snacks & Combinations

Kraft Heinz Foods Company As labeled · Per 100 g · Label

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2 additives

  • Not set
  • Not set

33 ingredients

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PASTEURIZED PREPARED CHEDDAR CHEESE PRODUCT - MILK, WATER, MILK PROTEIN CONCENTRATE, MILKFAT, WHEY, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF SODIUM CITRATE, SALT, LACTIC ACID, CHEESE CULTURE, SORBIC ACID AS A PRESERVATIVE, ENZYMES, OLEORESIN PAPRIKA (COLOR), ANNATTO (COLOR), WITH STARCH ADDED FOR SLICE SEPARATION. PASTEURIZED PREPARED MOZZARELLA CHEESE PRODUCT - PASTEURIZED PART-SKIM MILK, WATER, MILK PROTEIN CONCENTRATE, SALT, CHEESE CULTURE, WHEY PROTEIN CONCENTRATE, SODIUM CITRATE, MILKFAT, SORBIC ACID AS A PRESERVATIVE, ENZYMES, WITH STARCH ADDED FOR SLICE SEPARATION. CRACKERS - ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PARTIALLY HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR), SUGAR, SALT, BAKING SODA, WHEY (FROM MILK), SOY LECITHIN, NATURAL FLAVOR, ENZYMES.

One serving (76 g) = 1.7 sugar cubes · 2.2 cheese slices · 0.9 bowls of rice

27 points among 908 in Lunch Snacks & Combinations

Heavily processed.

27

Highly processed

  • −27Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 33 ingredients−8More than 10 costs points
  4. Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 368kcal

Carbs 30%Protein 22%Fat 48%

ItemsAmount% of dailyCategory medianDifference
Energy368 kcal18%
Protein19.7 g36%
Fat19.7 g36%
Carbs27.6 g9%
Sugars6.6 g7%
Fiber1.3 g5%
Calcium461 mg66%
Iron1.4 mg12%
Sodium921 mg46%
Cholesterol53 mg18%
Saturated fatty acids10.5 g70%
Trans fat1.3 g

More to see

Not deducted 2 items

Good

  1. Calcium 461mg66% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 19.7g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 33 items · 2 additives
  • PASTEURIZED PREPARED CHEDDAR CHEESE PRODUCT - MILKIngredients
  • WATERIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • MILKFATIngredients
  • WHEYIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • CONTAINS LESS THAN 2% OF SODIUM CITRATEIngredients
  • SALTIngredients
  • LACTIC ACIDIngredients
  • CHEESE CULTUREIngredients
  • SORBIC ACID AS A PRESERVATIVEIngredients
  • ENZYMESIngredients
  • OLEORESIN PAPRIKAIngredients
  • ANNATTOIngredients
  • WITH STARCH ADDED FOR SLICE SEPARATION. PASTEURIZED PREPARED MOZZARELLA CHEESE PRODUCT - PASTEURIZED PART-SKIM MILKIngredients
  • WATERIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • SALTIngredients
  • CHEESE CULTUREIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • SODIUM CITRATEIngredients
  • MILKFATIngredients
  • SORBIC ACID AS A PRESERVATIVEIngredients
  • ENZYMESIngredients
  • WITH STARCH ADDED FOR SLICE SEPARATION. CRACKERS - ENRICHED WHEAT FLOURIngredients
  • VEGETABLE SHORTENINGIngredients
  • SUGARIngredients
  • SALTIngredients
  • BAKING SODAIngredients
  • WHEYIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVORIngredients
  • ENZYMES.Ingredients
Ingredient text

PASTEURIZED PREPARED CHEDDAR CHEESE PRODUCT - MILK, WATER, MILK PROTEIN CONCENTRATE, MILKFAT, WHEY, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF SODIUM CITRATE, SALT, LACTIC ACID, CHEESE CULTURE, SORBIC ACID AS A PRESERVATIVE, ENZYMES, OLEORESIN PAPRIKA (COLOR), ANNATTO (COLOR), WITH STARCH ADDED FOR SLICE SEPARATION. PASTEURIZED PREPARED MOZZARELLA CHEESE PRODUCT - PASTEURIZED PART-SKIM MILK, WATER, MILK PROTEIN CONCENTRATE, SALT, CHEESE CULTURE, WHEY PROTEIN CONCENTRATE, SODIUM CITRATE, MILKFAT, SORBIC ACID AS A PRESERVATIVE, ENZYMES, WITH STARCH ADDED FOR SLICE SEPARATION. CRACKERS - ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PARTIALLY HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR), SUGAR, SALT, BAKING SODA, WHEY (FROM MILK), SOY LECITHIN, NATURAL FLAVOR, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·

Serving 76g · Package – High energy density
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27 points among 908 in Lunch Snacks & Combinations

Source
Source
USDA FoodData Central
Code
US-FDC-1600761
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