Quaker Rice Crisps, Buttered Popcorn, 6.06 oz bag
Snacks
Pepsico Inc. As labeled · Per 100 g · Label
1 additive
- Not set
14 ingredients
WHOLE GRAIN BROWN RICE FLOUR, DEGERMINATED MILLED CORN, SUNFLOWER OIL, WHEY POWDER, BUTTER (CREAM, LACTIC ACID), BUTTERMILK POWDER, SALT, NONFAT DRY MILK, SOYBEAN OIL, TOCOPHEROLS (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGYLCERIDES, BETA CAROTENE (COLOR), SUGAR.
100 g = 2.4 sugar cubes · 0.9 cheese slices · 1.5 bowls of rice
One serving (30 g) = 0.7 sugar cubes
36 points among 1,810 in Snacks
Heavily processed.
36
Highly processed
- −22Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
Other choices in this category
84Baken-ets Tender Cracklins Traditional Chicarrones Pork Skins 1.5 OuncesPepsico Inc.Protein 60g74Tom's Cracklin Strips, Red Pepper, 3.5 Oz BagSnyder's-Lance INC.Protein 57.1g42Tom's Cracklins, Southern Style Hot Sauce, 3 Oz BagSnyder's-Lance INC.Protein 57.1g74Baken-Ets Fried Pork Skins 2.5 Ounce BagPepsico Inc.Protein 50g46Baken Ets Chicharrones Hot'N Spicy Fried Pork Skins 3.5 Ounces BagPepsico Inc.Protein 50g42Baken-ets Chicarrones Salt and Vinegar Fried Pork Skins 2.5 OuncesPepsico Inc.Protein 50g46Baken-ets Hot 'n' Spicy Fried Pork Skins 1.5 OuncesPepsico Inc.Protein 50g38Baken-ETS Chicarrones Hot Sauce Fried Pork Skins 2.5 Ounce Plastic BagPepsico Inc.Protein 50g
Full nutrition facts per 100g
Where the calories come from 454kcal
Carbs 59%Protein 7%Fat 34%
More to see
Not deducted 1 items
Good
- Calcium 171mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Pepsico Inc. · USDA FoodData Central
Serving 30g · Package – High energy density
More
36 points among 1,810 in Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1460685