NABISCO TEDDY GRAHAMS SOFT CAKE CHOCOLATE 1X1.06 OZ
Biscuits/Cookies
Mondelez USA As labeled · Per 100 g · Label
1 additive
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
14 ingredients
INGREDIENTS: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), BLEND OF GLUCOSE SYRUP AND INVERT SUGAR, SUGAR, CANOLA OIL, SKIM MILK, SEMI-SWEET CHOCOLATE (CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT, MILK), GLYCEROL (STABILIZER), EGGS, WHEAT STARCH, LEAVENING (DISODIUM PYROPHOSPHATE, BAKING SODA), EMULSIFIERS (LACTIC AND FATTY ACID ESTERS OF GLYCEROL, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN), SALT, COCOA POWDER, NATURAL FLAVOR.
100 g = 10 sugar cubes · 0.9 cheese slices · 1.3 bowls of rice
One serving (30 g) = 3 sugar cubes
44 points among 1,870 in Biscuits/Cookies
Heavily processed.
Heavily processed
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 400kcal
Carbs 60%Protein 7%Fat 33%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Mondelez USA · USDA FoodData Central
More
44 points among 1,870 in Biscuits/Cookies
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1460057