Yogurt/Yogurt SubstitutesYogurt/Yogurt Substitutes
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Yogurt/Yogurt Substitutes

YOPLAIT GRK 100 PRTN FF YGRT STRWBRY

Yogurt/Yogurt Substitutes

GENERAL MILLS SALES INC. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

5 additives

  • Acesulfame PotassiumSweetADI 15 mg/kg
  • Not set
  • Not set
  • ADI 15 mg/kg
  • Not set

6 ingredients

Pasteurized Grade A Nonfat Milk, Fruit Blend (strawberries, water, fructose, sugar, modified corn starch, pectin, guar gum, potassium sorbate added to maintain freshness, citric acid, malic acid, vitamin A acetate, sodium citrate, vitamin D3). Contains 0.5% or less of: Vegetable Juice (for color), Natural Flavor, Yogurt Cultures (L. bulgaricus, S. thermophilus), Acesulfame Potassium, Sucralose.

One serving (150 g) = 2.3 sugar cubes

46 points among 553 in Yogurt/Yogurt Substitutes

Heavily processed.

46

Heavily processed

  • 0Nutrition
  • −4Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. 6 ingredients−4From 6 upward costs a little

Full nutrition facts per 100g

Where the calories come from 67kcal

Carbs 44%Protein 56%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Protein9.3 g17%
Fat0 g0%
Carbs7.3 g2%
Calcium100 mg14%
Cholesterol3,330 mg1110%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 4.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 37mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central

Serving 150g · Package – Low energy density
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46 points among 553 in Yogurt/Yogurt Substitutes

Source
Source
USDA FoodData Central
Code
US-FDC-1456930
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