PANDORO
Cakes, Cupcakes, Snack Cakes
ZAGHIS S.R.L. As labeled · Per 100 g · Label
No additives
No additives shown
18 ingredients
WHEAT FLOUR 36%, BUTTER 18,4%, SUGAR, FREE RANGE EGGS 11,4%, FREE RANGE EGG YOLKS 3,8%, WATER, EMULSIFIERS: MONO- AND DIGLYCERIDES OF FATTY ACIDS; NATURAL YEAST (GLUTEN) 1,7%, MILK POWDER, SALT, BREWERS' YEAST, COCOA BUTTER, FLAVOURINGS. PACKET OF IMPALPABLE SUGAR (4%). INGREDIENTS: SUGAR, WHEAT STARCH, NATURAL FLAVOURINGS.
100 g = 7.1 sugar cubes · 3.5 cheese slices · 1.4 bowls of rice
One serving (56 g) = 4 sugar cubes · 1.9 cheese slices · 0.8 bowls of rice
48 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Heavily processed
- −14Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 429kcal
Carbs 45%Protein 10%Fat 45%
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · ZAGHIS S.R.L. · USDA FoodData Central
More
48 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1136437