CHICKEN NOODLE CONDENSED SOUP, CHICKEN NOODLE
Canned Condensed Soup
CHEF'S CUPBOARD As labeled · Per 100 g · Label
2 additives
- Potassium ChlorideTaste & aromaNot set
- Yeast ExtractTaste & aromaNot set
14 ingredients
WATER, ENRICHED EGG NOODLES (DURUM WHEAT SEMOLINA, WHOLE EGG POWDER, NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED SEASONED CHICKEN (CHICKEN, WATER, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE), SALT, RENDERED CHICKEN FAT, CHICKEN BROTH, MODIFIED CORN STARCH, POTASSIUM CHLORIDE, YEAST EXTRACT, SUGAR, NATURAL FLAVOR, POTATO MALTODEXTRIN, ONION POWDER, BETA CAROTENE AS COLOR.
46 points among 858 in Canned Condensed Soup
Heavily processed.
Heavily processed
- −8Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 56kcal
Carbs 57%Protein 17%Fat 26%
More to see
Not deducted 3 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · CHEF'S CUPBOARD · USDA FoodData Central
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46 points among 858 in Canned Condensed Soup
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1124563