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CARROT CAKE, REAL CREAM CHEESE

Name: CARROT CAKE, REAL CREAM CHEESE
Brand: KIMBERLEY'S BAKESHOPPE
SKU: US-FDC-1112105

Cakes, Cupcakes, Snack Cakes

KIMBERLEY'S BAKESHOPPE As labeled · Per 100 g · Label 2020-11-13

Allergen labeling not read yetLabels for this country can't be read yet

8 additives

Sodium AlginateTextureNot set
Polysorbate 60TextureADI 25 mg/kg
Fumaric AcidTaste & aromaNot set
Not set
ADI 25 mg/kg
ADI 25 mg/kg
Not set
Not set

41 ingredients

More

ICING SUGAR, SUGAR, CREAM CHEESE (CREAM, SKIM MILK, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS, EGG, SOYBEAN AND CANOLA OIL, WATER, TOASTED WHEAT CRUMB [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, SUGAR, YEAST, CORN FLOUR, SALT, CARAMEL COLOR, SPICE], WHEY POWDER, MODIFIED CORN STARCH, SOYBEAN LECITHIN, MOLASSES, GLUCOSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), WHEAT GLUTEN, SALT, NATURAL AND ARTIFICIAL FLAVOR, LEMON JUICE CONCENTRATE, CINNAMON, SODIUM BICARBONATE, POTASSIUM SORBATE (PRESERVATIVE), BROWN SUGAR, COLOR (BETA CAROTENE), DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, FUMARIC ACID, HYDROGENATED SOYBEAN AND/OR PALM AND/OR COTTONSEED OIL, SORBIC ACID, MONOGLYCERIDES, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE, POLYSORBATE 60.

One serving (78 g) = 11 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19

Highly processed

−19Nutrition
−8Ingredients
−24Additives
−30Processing

See what was deducted

Where −81 came off

Processing level 4−30Made through many industrial steps
8 additives−24Named additivesPolysorbate 60 · · · · · Fumaric Acid · Sodium Alginate ·
41 ingredients−8More than 10 costs points
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy410kcal21% · 1.4 bowls of riceSugars41g41% · 14 sugar cubesSaturated fatty acids7.7g51% · 2.1 cheese slicesSodium321mg16%

Where the calories come from 410kcal

Carbs 50%Protein 2%Fat 48%

Items	Amount	% of daily	Category median	Difference
Energy	410 kcal	21%	–	–
Protein	2.6 g	5%	–	–
Fat	21.8 g	40%	–	–
Carbs	51.3 g	16%	–	–
Sugars	41 g	41%	–	–
Fiber	1.3 g	5%	–	–
Calcium	26 mg	4%	–	–
Iron	0.5 mg	4%	–	–
Sodium	321 mg	16%	–	–
Cholesterol	45 mg	15%	–	–
Saturated fatty acids	7.7 g	51%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category Buy

More to see

Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 41 items · 8 additives

ICING SUGARIngredients
SUGARIngredients
CREAM CHEESEIngredients
SHORTENINGIngredients
ENRICHED WHEAT FLOURIngredients
CARROTSIngredients
EGGIngredients
SOYBEAN AND CANOLA OILIngredients
WATERIngredients
TOASTED WHEAT CRUMB [ENRICHED WHEAT FLOURIngredients
CANOLA OILIngredients
SUGARIngredients
YEASTIngredients
CORN FLOURIngredients
SALTIngredients
CARAMEL COLORIngredients
SPICE]Ingredients
WHEY POWDERIngredients
MODIFIED CORN STARCHIngredients
SOYBEAN LECITHINIngredients
MOLASSESIngredients
GLUCOSEIngredients
LEAVENINGIngredients
WHEAT GLUTENIngredients
SALTIngredients
NATURAL AND ARTIFICIAL FLAVORIngredients
LEMON JUICE CONCENTRATEIngredients
CINNAMONIngredients
SODIUM BICARBONATEIngredients
POTASSIUM SORBATEIngredients
BROWN SUGARIngredients
COLORIngredients
DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDESIngredients
FUMARIC ACIDIngredients
HYDROGENATED SOYBEAN AND/OR PALM AND/OR COTTONSEED OILIngredients
SORBIC ACIDIngredients
MONOGLYCERIDESIngredients
XANTHAN GUMIngredients
GUAR GUMIngredients
SODIUM ALGINATEIngredients
POLYSORBATE 60.Ingredients

Ingredient text

ICING SUGAR, SUGAR, CREAM CHEESE (CREAM, SKIM MILK, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS, EGG, SOYBEAN AND CANOLA OIL, WATER, TOASTED WHEAT CRUMB [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, SUGAR, YEAST, CORN FLOUR, SALT, CARAMEL COLOR, SPICE], WHEY POWDER, MODIFIED CORN STARCH, SOYBEAN LECITHIN, MOLASSES, GLUCOSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), WHEAT GLUTEN, SALT, NATURAL AND ARTIFICIAL FLAVOR, LEMON JUICE CONCENTRATE, CINNAMON, SODIUM BICARBONATE, POTASSIUM SORBATE (PRESERVATIVE), BROWN SUGAR, COLOR (BETA CAROTENE), DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, FUMARIC ACID, HYDROGENATED SOYBEAN AND/OR PALM AND/OR COTTONSEED OIL, SORBIC ACID, MONOGLYCERIDES, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE, POLYSORBATE 60.

If you keep eating it

Source · Maker · Label

Maker and label · KIMBERLEY'S BAKESHOPPE · USDA FoodData Central · 2020-11-13

Serving 78g · Package – High energy density