CUPCAKES, VANILLA
Cakes, Cupcakes, Snack Cakes
TWO-BITE As labeled · Per 100 g · Label
2 additives
- Polysorbate 60TextureADI 25 mg/kg
- Not set
25 ingredients
ICING SUGAR, SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), WATER, ENRICHED WHEAT FLOUR (WHET FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, GLUCOSE, MODIFIED CORN STARCH, WHEY POWDER, SKIM MILK POWDER, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, BUTTER (CREAM, SALT), SALT, ARTIFICIAL FLAVOR, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, PALM KERNEL OIL, CORN STARCH, CONFECTIONER'S GLAZE, GUM ARABIC, COLOR (FD&C YELLOW #6, FD&C BLUE #1, FD&C RED #40), POLYSORBATE 60.
100 g = 15 sugar cubes · 2 cheese slices · 1.5 bowls of rice
One serving (71 g) = 11 sugar cubes · 1.4 cheese slices · 1 bowl of rice
35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 437kcal
Carbs 53%Protein 3%Fat 44%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · TWO-BITE · USDA FoodData Central
More
35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1112100