Frozen Fish & SeafoodFrozen Fish & Seafood
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Frozen Fish & Seafood

BEER BATTERED WILD CAUGHT COD FILLETS, BEER BATTERED

FREMONT FISH MARKET Per 100 g · Label

79 points among 3,694 in Frozen Fish & Seafood

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

One serving (95 g) = 1 sugar cube · 0.7 bowls of rice

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.2gWithin the limit, nothing deducted−0
  3. Saturated fat 1.1gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • CODIngredients
  • WHEAT FLOURIngredients
  • VEGETABLE OILIngredients
  • BEERIngredients
  • WATERIngredients
  • LESS THAN 2% OF: SALTIngredients
  • SUGARIngredients
  • BAKING POWDERIngredients
  • PALM OILIngredients
  • COLORED WITH PAPRIKA AND TURMERIC EXTRACTSIngredients
  • WHEYIngredients
  • SODIUM TRIPOLYPHOSPHATE .Ingredients
Ingredient text

COD (GADUS MORHUA / GADUS MACROCEPHALUS), WHEAT FLOUR, VEGETABLE OIL (CANOLA AND/OR SOYBEAN), BEER (WATER, BARLEY MALT, CORN, RICE, HOPS, YEAST), WATER, LESS THAN 2% OF: SALT, SUGAR, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), PALM OIL, COLORED WITH PAPRIKA AND TURMERIC EXTRACTS, WHEY, SODIUM TRIPOLYPHOSPHATE (TO RETAIN FISH MOISTURE).

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Source · Maker · Label

Maker and label · FREMONT FISH MARKET · USDA FoodData Central ·

Serving 95g · Package – Medium energy density
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79 points among 3,694 in Frozen Fish & Seafood

Compare with the #1 in category

Where the calories come from 221kcal

Carbs 29%Protein 15%Fat 56%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy221 kcal11%
Protein8.4 g15%
Fat13.7 g25%
Carbs15.8 g5%
Sugars3.2 g3%
Fiber1.1 g4%
Calcium16 mg2%
Iron0 mg0%
Sodium537 mg27%
Cholesterol16 mg5%
Saturated fatty acids1.1 g7%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1067141
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