PESTO ROSSO SAUCE, PESTO ROSSO
Prepared Pasta & Pizza Sauces
PREFERRED SELECTION As labeled · Per 100 g · Label
1 additive
- LysozymePreserveNot set
14 ingredients
SUNFLOWER OIL, TOMATO PULP, DRIED TOMATOES, CASHEW, PARMESAN CHEESE [MILK, SALT, ENZYME, LYSOZYME (PRESERVATIVE)], BASIL, SALT, GARLIC, PECORINO ROMANO CHEESE (SHEEP'S MILK, SALT, ENZYME), PEPPERONCINI PEPPERS, GLUCONO DELTA-LACTONE.
100 g = 1.1 sugar cubes · 1.4 cheese slices · 1.4 bowls of rice
One serving (60 g) = 0.7 sugar cubes · 0.8 cheese slices · 0.9 bowls of rice
67 points among 3,784 in Prepared Pasta & Pizza Sauces
Deducted for Sodium·Saturated fat.
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 433kcal
Carbs 6%Protein 3%Fat 91%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · PREFERRED SELECTION · USDA FoodData Central
More
67 points among 3,784 in Prepared Pasta & Pizza Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1063625