RASPBERRY DANISH, RASPBERRY
Cakes, Cupcakes, Snack Cakes
LIDL As labeled · Per 100 g · Label
8 additives
- Locust Bean GumTextureNot set
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Titanium DioxideColorNot set
- Not set
- ADI 25 mg/kg
- Not set
- Not set
- Not set
29 ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, MODIFIED PALM OIL, CANOLA OIL, EGGS, YEAST, CORN STARCH - MODIFIED, RASPBERRIES, SOYA FLOUR, WHEY, SALT, DEXTROSE, LEAVENING (BAKING POWDER, CALCIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE MONOHYDRATE, SODIUM HEXAMETAPHOSPHATE, CALCIUM SULPHATE), CITRIC ACID (PRESERVATIVE), SOY LECITHIN, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONO & DIGLYCERIDES, CALCIUM CARBONATE, AGAR-AGAR, LOCUST BEAN GUM, XANTHAN GUM, GLUCOSE SOLIDS, INVERT SUGAR, ENZYMES, POTASSIUM SORBATE (PRESERVATIVE), COLOR (BETA CAROTENE, TITANIUM DIOXIDE).
100 g = 7.1 sugar cubes · 1.9 cheese slices · 1.1 bowls of rice
One serving (66 g) = 4.7 sugar cubes · 1.3 cheese slices · 0.7 bowls of rice
44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
8 additives.
Heavily processed
- −14Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −56 came off
- Processing level 3−10Made by processing whole foods
- 8 additives−24Named additives
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 318kcal
Carbs 58%Protein 6%Fat 36%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · LIDL · USDA FoodData Central
More
44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1063291