Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −69 came off
- 15 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
- 3 additives · Named additives−12
- 15 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.9 sugar cubes · 1.4 tsp salt · 1.5 cheese slices · 1.3 bowls of rice
Where the calories come from 389kcal
Carbs 63%Protein 15%Fat 22%
Ingredients and additives
15 ingredients
WHEAT FLOUR,CORN FLOUR,GLUCOSE,PALM OIL, SALT, CREAM POWDER (WHEY POWDE, VEGETABLE FAT AND OIL, STARCH SYRUP, WHOLE MILK POWDER,MILK CREAM, SODIUM CASEIN, LECITHIN, POTASSIUM PHOSPHATE DIBASIC, POTASSIUM POLYPHOSPHATE), PROCESSED MILK CREAM POWDER(MILK, STARCH SYRUP, LECITHIN, POTASSIUM PHOSPHATE DIBASIC) FLAVOR ENHANCER(SOYBEAN),DEHYDRATED ONION,SUGAR WHEY POWDER(WHEY POWDER,CORN SYRUP,CASEIN), DEHYDRATED CARROT,DEHYDRATED BROCCOLI,DEHYDRATED SWEET PUMPKIN,ONION POWDER,DEHYDRATED LEEK,BLACK PEPPER POWDER
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More to see
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Label
USDA FoodData Central · US-FDC-961475