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ProductsFish & Seafood

SMOKED ATLANTIC NOVA SALMON

Los Angeles Smoking & Curing

Computed from the published ingredients and nutrition

59

Heavily processed

  1. 3 additives−12Named additives
  2. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  3. Processing level 3−10Made by processing whole foods
Why points were deducted

Where −41 came off

  1. 11 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • 3 additives · Named additives−12
  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • Processing level 3 · Made by processing whole foods−10
  • 11 ingredients · More than 10 costs points−8
  • Sugars 1.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 57g Medium energy density

Nutrition

All nutrients

Where the calories come from 193kcal

Carbs 14%Protein 39%Fat 47%

ItemsAmount% of dailyCategory medianDifference
Fat10.5 g19%
Carbs7 g2%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol53 mg18%
Trans fat0 g

Ingredients and additives

11 ingredients

ATLANTIC SALMON (COLOR ADDED), SALT, SUGAR, SODIUM BENZOATE, SODIUM ERYTHORBATE, SODIUM NITRITE, (ADDED AS PRESERVATIVES), FD&C YELLOW #5, YELLOW #6, RED #40, BLUE #1, NATURAL HARDWOOD SMOKE.

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-487002

With medicine

Sodium & salt · · 87 medicine labels

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