Bagel Plain w/cream cheese, Thaw&Serve, Sliced, IW 24/4.6 oz

Name: Bagel Plain w/cream cheese, Thaw&Serve, Sliced, IW 24/4.6 oz
Brand: Quality Bakeries LLC
SKU: US-FDC-2745788

Bread · 100g

Quality Bakeries LLC As labeled · Per 100 g · Label 2025-11-20

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

−6Nutrition
−8Ingredients
−30Processing

See what was deducted

Where −44 came off

Processing level 4−30Made through many industrial steps
14 ingredients−8More than 10 costs points
Nutrition per 100g−6Sugars −3 · Sodium −3

per 100gHow Sikcode works ›

No additives

No additives shown

14 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BROWN SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, YEAST, VITAL WHEAT GLUTEN, MALTED WHEAT FLOUR, WHITE VINEGAR, HYDROLYZED WHEAT GLUTEN, CANOLA OIL, ASCORBIC ACID (VITAMIN C), ENZYMES, CALCIUM SULFATE, SESAME SEED.

Nutrition

100 g = 2 sugar cubes · 0.9 bowls of rice

Energy259kcal13% · 0.9 bowls of riceSugars5.9g6% · 2 sugar cubesSaturated fatty acids0g0%Sodium529mg26%

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Nutrition details per 100g

Where the calories come from 259kcal

Carbs 84%Protein 13%Fat 3%

9 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	9.4 g	17%	–	–
Fat	1.2 g	2%	–	–
Carbs	62.4 g	19%	–	–
Fiber	2.4 g	10%	–	–
Calcium	31 mg	4%	–	–
Iron	3.2 mg	27%	–	–
Potassium	0 mg	0%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 4 items

Kept

−0

0 additivesNo named additive with a deduction−0
Saturated fat 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Iron 3.2mg27% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Quality Bakeries LLC · USDA FoodData Central

Serving 85GRM · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2745788