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Pepperidge Farm Farmhouse Thin & Crispy Butter Crisp Cookies, 6.9 Oz Bag

Pepperidge Farm Inc.

Computed from the published ingredients and nutrition

58

Heavily processed

  1. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −42 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −8−24
  • Processing level 3 · Made by processing whole foods−10
  • 14 ingredients · More than 10 costs points−8
  • 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28GRM High energy density

Nutrition

All nutrients

100 g = 12 sugar cubes · 5 cheese slices · 1.8 bowls of rice

Where the calories come from 536kcal

Carbs 48%Protein 3%Fat 49%

ItemsAmount% of dailyCategory medianDifference
Fat28.6 g53%
Carbs64.3 g20%
Fiber0 g0%
Calcium36 mg5%
Iron2.9 mg24%
Potassium71 mg2%
Cholesterol107 mg36%
Trans fat0 g

Ingredients and additives

14 ingredients

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (MILK), BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), SUGAR, CONTAINS 2% OR LESS OF: CAGE-FREE EGGS, BAKING SODA, VANILLA EXTRACT, SALT, SPICE EXTRACT, SPICE (CINNAMON), SOY LECITHIN. CONTAINS: WHEAT, MILK, EGGS, SOY.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2697757

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