Cape Cod Potato Chips, Less Fat White Cheddar and Sour Cream Kettle Cooked Chips, 8 Oz

Name: Cape Cod Potato Chips, Less Fat White Cheddar and Sour Cream Kettle Cooked Chips, 8 Oz
Brand: Snyder's-Lance INC.
SKU: US-FDC-2697440

Snacks · 100g

Snyder's-Lance INC. As labeled · Per 100 g · Label 2024-07-11

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Highly processed

−11Nutrition
−8Ingredients
−12Additives
−30Processing

See what was deducted

3 additives

Yeast ExtractTaste & aromaNot set
Not set
Not set

22 ingredients

INGREDIENTS: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola Oil, Safflower Oil, and/or Sunflower Oil), Salt, Whey, Cheddar, Monterey Jack, Swiss Cheese (Cultured Milk, Salt, Enzymes), Maltodextrin, Sour Cream (Cream, Nonfat Milk, Cultures), Dried Onion, Buttermilk, Canola Oil, Nonfat Dry Milk, Dextrose, Vinegar Powder (Maltodextrin, Vinegar), Natural Flavors, Whey Protein Concentrate, Disodium Phosphate, Dried Garlic, , Yeast Extract, .CONTAINS: MILK.

Nutrition

100 g = 1.2 sugar cubes · 1.5 bowls of rice

Energy464kcal23% · 1.5 bowls of riceSugars3.6g4% · 1.2 sugar cubesSaturated fatty acids1.8g12%Sodium750mg38%

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Nutrition details per 100g

Where the calories come from 464kcal

Carbs 54%Protein 6%Fat 40%

9 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	7.1 g	13%	–	–
Fat	21.4 g	40%	–	–
Carbs	64.3 g	20%	–	–
Fiber	3.6 g	14%	–	–
Calcium	64 mg	9%	–	–
Iron	0 mg	0%	–	–
Potassium	1,460 mg	42%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 3 items

Kept

−0

Sugars 3.6gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Potassium 1,460mg42% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0

With medicine 1

Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Snyder's-Lance INC. · USDA FoodData Central

Serving 28GRM · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2697440