Computed from the published ingredients and nutrition
35
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −65 came off
- 9 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
- 3 additives · Named additives−12
- 9 ingredients · From 6 upward costs a little−4
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 75GRM High energy density
Nutrition
All nutrients
100 g = 2.7 sugar cubes · 1.9 cheese slices · 1 bowl of rice
Where the calories come from 307kcal
Carbs 55%Protein 5%Fat 40%
Ingredients and additives
9 ingredients
ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRITATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, MARGARINE (PALM AND SOYBEAN OILS, WATER, SALT, LESS THAN 2% OF: MONO AND.DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE), CANE SUGAR, BAKING POWDER (CALCIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CITRUS FIBER BLEND (CITRUS FIBER, GUAR GUM), BUTTER FLAVORING (MALTODEXTRIN, SALT, GUAR GUM, SODIUM BICARBONATE, YEAST EXTRACT), SALT, SEA SALT.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2668302