Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 31 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 2 additives · Named additives−8
- 31 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 0.8g · Saturated fat 0.4g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
31 ingredients
CHICKEN BROTH, ENRICHED EGG NOODLES (ENRICHED WHEAT FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE EGGS, EGG WHITES), COOKED CHICKEN MEAT, CARROTS, MODIFIED CORN STARCH, CONTAINS LESS THAN 1% CHICKEN FAT, POTASSIUM CHLORIDE, SALT, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, SEA SALT, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT, INULIN, MALTODEXTRIN, ISOLATED SOY PROTEIN, COOKED CHICKEN, GARLIC POWDER, DEXTROSE, SODIUM PHOSPHATE, NATURAL FLAVOR, L-CYSTEINE HYDROCHLORIDE SPICES, CARROT JUICE SOLIDS, FLAVOR, ONION BROTH, TORULA YEAST, TOMATO POWDER, BETA CAROTENE (FOR COLOR), SOY LECITHIN.
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Label
USDA FoodData Central · US-FDC-2635637