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BUNGE COUNTRY PREMIUM SPREAD, 45 OZ
Bunge Edible Oil Corporation
Computed from the published ingredients and nutrition
50
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 9 ingredients−4From 6 upward costs a little
Nutrition 3 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 9 ingredients · From 6 upward costs a little−4
- 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 14GRM High energy density
Nutrition
All nutrients
100 g = 3 cheese slices · 1.2 bowls of rice
Where the calories come from 357kcal
Carbs 0%Protein 0%Fat 100%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 42.9 g | 79% | – | – |
| Carbs | 0 g | 0% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
9 ingredients
WATER, VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL), CONTAINS 2% OR LESS OF: SALT, VEGETABLE MONO AND DIGLYCERIDES, SOYBEAN LECITHIN (SOY), VINEGAR, NATURAL FLAVORS, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2616906