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ProductsCanned Seafood

PIECES IN INK SAUCE SQUID

Iberia Foods Corporation

Computed from the published ingredients and nutrition

80

Minimally processed

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3
  3. 7 ingredients−4From 6 upward costs a little
Why points were deducted

Where −20 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 7 ingredients · From 6 upward costs a little−4
  • 0 additives · Sugars 1.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 57GRM Medium energy density

Nutrition

All nutrients

100 g = 0.6 sugar cubes · 0.6 bowls of rice

Where the calories come from 175kcal

Carbs 20%Protein 27%Fat 53%

ItemsAmount% of dailyCategory medianDifference
Fat10.5 g19%
Carbs8.8 g3%
Fiber0 g0%
Calcium18 mg3%
Iron1 mg8%
Potassium246 mg7%
Cholesterol172 mg57%
Trans fat0 g

Ingredients and additives

7 ingredients

SQUID, SUNFLOWER OIL, TOMATO, ONION, SPICES, INK, SALT

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2598697

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