10 additives
- Locust Bean GumTextureNot set
- Titanium DioxideColorNot set
- Not set
- Not set
- Not set
- Not set
- Not set
- Not set
- Not set
- Not set
32 ingredients
WATER, MALTODEXTRIN, NON FAT DRY MILK, MODIFIED CORNSTARCH, DISTILLED VINEGAR, SUGAR, SALT, CREAM (ADDS A TRIVIAL AMOUNT OF FAT), MONOSODIUM GLUTAMATE, ONION*, DEXTROSE, TITANIUM DIOXIDE, WHEY, CARROTS*, GELATIN, GUAR GUM, SPICES (INCLUDING MUSTARD SEED), BELL PEPPER*, PECTIN, LACTIC ACID, GARLIC*, NATURAL AND ARTIFICIAL FLAVORS, ACETIC ACID, CITRIC ACID, PHOSPHORIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, SODIUM CITRATE, SODIUM PHOSPHATE, XANTHAN GUM, CARRAGEENAN, LOCUST BEAN GUM, MONO AND DI-GLYCERIDES.
100 g = 2 sugar cubes
27 points among 7,170 in Dips & Salsa
Heavily processed.
27
Highly processed
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additives
- 32 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · T. Marzetti Company · USDA FoodData Central
Serving 33GRM · Package – Low energy density
More
27 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2549321