Yoplait Greek 100 Whips! Lemon Meringue Low Fat Yogurt Mousse
Yogurt/Yogurt Substitutes
GENERAL MILLS SALES INC. As labeled · Per 100 g · Label
4 additives
- Acesulfame PotassiumSweetADI 15 mg/kg
- Not set
- ADI 15 mg/kg
- NitrogenNot set
3 ingredients
Low Fat Yogurt (pasteurized grade A nonfat milk, kosher gelatin, lactic acid esters of mono and diglycerides, natural flavor, yogurt cultures [L. bulgaricus, S. thermophilus], acesulfame potassium, sucralose), Fruit Blend (fructose, water, lemon juice concentrate, modified corn starch, sodium citrate, potassium sorbate added to maintain freshness, annatto and turmeric oleoresin [for color], vitamin A acetate, vitamin D3, citric acid), Nitrogen.
100 g = 3.5 sugar cubes
49 points among 553 in Yogurt/Yogurt Substitutes
Heavily processed.
Heavily processed
- −3Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−3Sugars −3
- Score cap−2Processing level 4 with 3 or more additives
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Full nutrition facts per 100g
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Not deducted 4 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Sodium 66mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central
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49 points among 553 in Yogurt/Yogurt Substitutes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2520135