Computed from the published ingredients and nutrition
68
Moderately processed
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 18 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
- Processing level 3 · Made by processing whole foods−10
- 18 ingredients · More than 10 costs points−8
- 0 additives · Sugars 3.6gNo points deducted within the criteria
Per 100 gServing 42GRM High energy density
Nutrition
All nutrients
100 g = 1.2 sugar cubes · 0.5 cheese slices · 1.5 bowls of rice
Where the calories come from 464kcal
Carbs 54%Protein 6%Fat 40%
Ingredients and additives
18 ingredients
Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Spice, Corn Flour, Dried Green Bell Peppers, Sugar, Sea Salt, Dried Jalapeo Peppers, Dried Red Bell Peppers, Onion Powder, Tomato Powder, Cilantro, Coriander, Parsley, Cumin, Garlic Powder, Olive Oil, Lime Oil.
No additives
None listed on the label
Other choices in this category
Baken-ets Tender Cracklins Traditional Chicarrones Pork Skins 1.5 OuncesPepsico Inc.Protein 60gTom's Cracklin Strips, Red Pepper, 3.5 Oz BagSnyder's-Lance INC.Protein 57.1gTom's Cracklins, Southern Style Hot Sauce, 3 Oz BagSnyder's-Lance INC.Protein 57.1gBaken-Ets Fried Pork Skins 2.5 Ounce BagPepsico Inc.Protein 50gBaken Ets Chicharrones Hot'N Spicy Fried Pork Skins 3.5 Ounces BagPepsico Inc.Protein 50gBaken-ets Chicarrones Salt and Vinegar Fried Pork Skins 2.5 OuncesPepsico Inc.Protein 50gBaken-ets Hot 'n' Spicy Fried Pork Skins 1.5 OuncesPepsico Inc.Protein 50gBaken-ETS Chicarrones Hot Sauce Fried Pork Skins 2.5 Ounce Plastic BagPepsico Inc.Protein 50g
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2517779