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Frozen Vegetables

SOUTHERN STYLE GREENS LIGHTLY SEASONED KALE WITH A TOUCH OF HOT PEPPER

Frozen Vegetables · 100g

Ragozzino Foods As labeled · Per 100 g · Label

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Computed from the published ingredients and nutrition

Heavily processed.

59
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

1 additive

8 ingredients

KALE, WATER, ONION, OLIVE POMACE OIL, CHICKEN FLAVOR CONCENTRATE (CHICKEN BROTH, CHICKEN FAT, SALT, CHICKEN FLAVOR, YEAST EXTRACT, COOKED VEGETABLES (CARROT, CELERY AND ONION), FLAVORING, TURMERIC AND CORN OIL), MODIFIED CORNSTARCH, SEA SALT, SPICES.

Nutrition

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Nutrition details per 100g

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Where the calories come from 71kcal

Carbs 26%Protein 16%Fat 58%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein2.7 g5%
Fat4.4 g8%
Carbs4.4 g1%
Fiber1.8 g7%
Calcium112 mg16%
Iron0.9 mg7%
Potassium285 mg8%
Cholesterol0 mg0%
Trans fat0 g

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Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Ragozzino Foods · USDA FoodData Central

Serving 113GRM · Package – Low energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2499451
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