Computed from the published ingredients and nutrition
52
Heavily processed
- Processing level 4−30Made through many industrial steps
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
At a glance
- Processing level 4 · Made through many industrial steps−30
- 16 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 1 additives · Named additives−4
- Sugars 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g Medium energy density
Nutrition
All nutrients
100 g = 0.9 cheese slices · 0.8 bowls of rice
One serving (113 g) = 1 cheese slice · 0.9 bowls of rice
Where the calories come from 230kcal
Carbs 1%Protein 36%Fat 63%
Ingredients and additives
16 ingredients
ATLANTIC SALMON (COLOR ADDED), SPICES, SALT, MALTODEXTRIN, SUGAR, BLEACHED WHEAT FLOUR, GARLIC POWDER, NATURAL FLAVORS, CHIPOTLE PEPPER, DEHYDRATED CILANTRO, DEHYDRATED ONION, LIME JUICE SOLIDS, CITRIC ACID, EXPELLER PRESSED CANOLA OIL (AS A PROCESSING AID), VINEGAR, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2478533