Computed from the published ingredients and nutrition
51
Heavily processed
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 21 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 2 additives · Named additives−8
- 21 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 1.3g · Saturated fat 0.6g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 80g Medium energy density
Nutrition
All nutrients
100 g = 0.6 bowls of rice
One serving (80 g) = 0.5 bowls of rice
Where the calories come from 188kcal
Carbs 31%Protein 28%Fat 41%
Ingredients and additives
21 ingredients
COD, WHEAT FLOUR, CANOLA OIL, WATER, CHICKPEA FLOUR, POTATO STARCH, SALT, WHEAT STARCH, MALTODEXTRIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), WHEAT GLUTEN, COCOA BUTTER, ONION POWDER, MUSTARD FLOUR, YELLOW MUSTARD FLOUR, BROWN MUSTARD FLOUR, GARLIC POWDER, YEAST EXTRACT, FLAVORINGS (CONTAIN COCONUT OIL), SUNFLOWER OIL, NATURAL FLAVORING.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2477524