CRISPY BATTERED WILD CAUGHT WHOLE FISH FILLETS, CRISPY BATTERED

Name: CRISPY BATTERED WILD CAUGHT WHOLE FISH FILLETS, CRISPY BATTERED
Brand: The Moran Group Incorporated
SKU: US-FDC-2462670

The Moran Group Incorporated

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
21 ingredients−8More than 10 costs points
Nutrition per 100g−8Sodium −8

Why points were deducted

Where −50 came off

1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
21 ingredients · More than 10 costs points−8
Nutrition per 100g · Sodium −8−8
1 additives · Named additives−4
Sugars 1.5g · Saturated fat 1.1g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 136g Medium energy density

Nutrition

228kcalenergy11%11gProtein20%713mgSodium36%1.5gSugars1%1.1gSaturated fat7%

All nutrients

One serving (136 g) = 0.7 sugar cubes · 1 bowl of rice

Where the calories come from 228kcal

Carbs 50%Protein 20%Fat 30%

Items	Amount	% of daily	Category median	Difference
Fat	7.4 g	14%	–	–
Carbs	27.9 g	9%	–	–
Fiber	0.7 g	3%	–	–
Calcium	29 mg	4%	–	–
Iron	2.2 mg	18%	–	–
Potassium	207 mg	6%	–	–
Cholesterol	33 mg	11%	–	–
Trans fat	0 g		–	–

Ingredients and additives

21 ingredients

POLLOCK AND/OR HADDOCK AND/OR COD AND/OR HAKE, BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOUC ACID), WHITE CORN FLOUR, SUGAR, SALT, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), SOYBEAN OIL, WATER, SOY FLOUR, DRIED WHEY, EGGS, DRIED MILK METHYCELLULOSE, MALTODEXTRIN, DEXTROSE, ENZYME MODIFIED BUTTER, CELLULOSE GUM, NATURAL FLAVOR, SPICE, LESS THAN 2% OF: SODIUM SILICOALLUMINATE (ANTICAKING).

1 additive

Not set

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More to see

Source · manufacture · label

Label 2023-02-16

USDA FoodData Central · US-FDC-2462670