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ProductsFish & Seafood

HONEY JALAPENO & SAVORY YAM CRUST ATLANTIC SALMON, HONEY JALAPENO & SAVORY YAM CRUST

Odyssey Enterprises Inc.

Computed from the published ingredients and nutrition

64

Moderately processed

  1. 4 additives−16Named additives
  2. Processing level 3−10Made by processing whole foods
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −36 came off

  1. 9 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • 4 additives · Named additives−16
  • Processing level 3 · Made by processing whole foods−10
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 9 ingredients · From 6 upward costs a little−4
  • Sugars 3.5g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 198g Medium energy density

Nutrition

All nutrients

One serving (198 g) = 2.3 sugar cubes · 1.9 cheese slices · 1.3 bowls of rice

Where the calories come from 197kcal

Carbs 12%Protein 34%Fat 54%

ItemsAmount% of dailyCategory medianDifference
Fat11.6 g21%
Carbs5.6 g2%
Fiber0.5 g2%
Calcium45 mg6%
Iron0.5 mg4%
Potassium343 mg10%
Cholesterol45 mg15%
Trans fat0 g

Ingredients and additives

9 ingredients

ATLANTIC SALMON (ASTAXANTHIN ADDED FOR COLOR), SWEET POTATOES, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), PARMESAN CHEESE ([PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (ADDED TO PREVENT CAKING}), HONEY, GREEN ONION, JALAPEOS (JALAPEO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE), GARLIC PUREE (GARLIC, CITRIC ACID, ASCORBIC ACID (A PROCESSING AID FOR COLOR]), ONION, SEA SALT, THYME.

4 additives

  • Calcium ChlorideTextureNot set
  • Not set
  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2461359

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