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Dips & Salsa

RANCH DIP, RANCH

Dips & Salsa · 100g

Harris-Teeter Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

5 additives

19 ingredients

WATER, SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, MODIFIED TAPIOCA STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, MONOSODIUM GLUTAMATE, GARLIC POWDER, SPICES, ONION POWDER, NATURAL FLAVOR, SUGAR, LACTIC ACID, GLUCONO-DELTA-LACTONE, DATEM, SODIUM PHOSPHATE, ARTIFICIAL COLOR (TITANIUM DIOXIDE), POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM.

Nutrition

One serving (33 g) = 0.7 sugar cubes

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Nutrition details per 100g

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Where the calories come from 136kcal

Carbs 28%Protein 9%Fat 63%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3 g6%
Fat9.1 g17%
Carbs9.1 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Harris-Teeter Inc. · USDA FoodData Central

Serving 33g · Package – Medium energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2447957
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