SOUTHWEST RANCH DIP, SOUTHWEST RANCH
Harris-Teeter Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
Highly processed
- −9Nutrition
- −8Ingredients
- −24Additives
- −30Processing
6 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTextureNot set
- Not set
- ADI 25 mg/kg
- Not set
- Not set
32 ingredients
WATER, SOYBEAN OIL, RED BELL PEPPERS, ROASTED CORN, ONIONS, MODIFIED TAPIOCA STARCH, MILK, POBLANO PEPPERS, CONTAINS LESS THAN 2% OF THE FOLLOWING: DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), NON-FAT MILK, SALT, BUTTERMILK, MALTODEXTRIN, JALAPENO PEPPERS, DEHYDRATED BELL PEPPERS, DEHYDRATED ONION AND GARLIC, SPICES, TOMATO POWDER, DATEM, WHEY PROTEIN CONCENTRATE, GLUCONO-DELTA- LACTONE, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, DEHYDRATED GREEN BELL PEPPERS, LACTIC ACID, LEMON JUICE CONCENTRATE, PARSLEY, VINEGAR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CHEESE CULTURES, ENZYMES.
Nutrition
100 g = 2 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
One serving (33 g) = 0.7 sugar cubes
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Nutrition details per 100g
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2447933