Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
- 3 additives−12Named additives
Nutrition 3 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Saturated fat −8−16
- 3 additives · Named additives−12
- 2 ingredients · Sodium 29mgNo points deducted within the criteria
Nutrition
All nutrients
100 g = 9.4 sugar cubes · 2.3 cheese slices · 0.8 bowls of rice
One serving (85 g) = 8 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice
Where the calories come from 247kcal
Carbs 60%Protein 6%Fat 34%
Ingredients and additives
2 ingredients
WHOLE MILK YOGURT GELATO (WHOLE MILK YOGURT, FAT-FREE MILK, GLUCOSE SYRUP, COCONUT OIL, SUGAR, MONO- AND DIGLYCERIDES OF FATTY ACIDS, LOCUST BEAN GUM, GUAR GUM, NATURAL FLAVORS); APRICOT JAM (APRICOT PUREE, GLUCOSE SYRUP, SUGAR, CONCENTRATED LEMON JUICE, PECTIN); SEMI-CANDLED APRICOT, (APRICOT, SUGAR, CONCENTRATED LEMON JUICE); COOKIE GRANULES (CORN FLOUR, SUGAR, BUTTER, VEGETABLE OILS (COCONUT, SUNFLOWER, OLIVE), EGGS*)
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2438438