Computed from the published ingredients and nutrition
46
Heavily processed
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 22 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 2 additives · Named additives−8
- 22 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −8−8
- Sugars 4.7g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 85g Medium energy density
Nutrition
Ingredients and additives
22 ingredients
FISH PROTEIN (POLLOCK, COD AND/OR WHITING), WATER, WHEAT STARCH, SUGAR, EGG WHITES, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL AND ARTIFICIAL CRAB FLAVOR, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, SALT, SOYBEAN OIL, SORBITOL, MALTODEXTRIN, HYDROLYZED SOY PROTEIN, WHEAT FLOUR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARMINE, CARAMEL, SOY LECITHIN, COLOR ADDED.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2436601
With medicine
Sodium & salt · · 87 medicine labels
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