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ProductsFrozen Bread & Dough

3-CHEESE TEXAS TOAST SLICES

Food Town Stores Inc.

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 22 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • 3 additives · Named additives−12
  • 22 ingredients · More than 10 costs points−8
  • Sugars 2.1g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 48g High energy density

Nutrition

All nutrients

One serving (48 g) = 0.7 cheese slices · 0.6 bowls of rice

Where the calories come from 354kcal

Carbs 39%Protein 12%Fat 49%

ItemsAmount% of dailyCategory medianDifference
Fat18.8 g35%
Carbs33.3 g10%
Fiber2.1 g8%
Calcium169 mg24%
Iron2.1 mg17%
Potassium108 mg3%
Cholesterol10 mg3%
Trans fat0 g

Ingredients and additives

22 ingredients

BREAD: ENRICHED WHEAT FLOUR (FLOUR, ASCORBIC ACID AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SOYBEAN OIL, YEAST, SUGAR, SALT, CALCIUM PROPIONATE (PRESERVATIVE), ENZYMES. SPREAD: SOYBEAN OIL, WATER, PALM OIL, DEHYDRATED GARLIC, NATURAL FLAVOR, SALT, CRUSHED GARLIC (GARLIC, CITRIC ACID), VEGETABLE MONOGLYCERIDE, DEHYDRATED PARSLEY, ONION POWDER, SOY LECITHIN, BETA-CAROTENE (COLOR). CHEESE BLEND: MOZZARELLA CHEESE (CULTURED PASTEURIZED REDUCED FAT MILK, SALT, ENZYMES), PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, NATURAL SMOKE FLAVOR), PARMESAN CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING).

3 additives

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Label

USDA FoodData Central · US-FDC-2432821

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