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ProductsFish & Seafood

SEA SCALLOPS WITH LEMON HERB BUTTER, LEMON HERB BUTTER

Mariner Seafood LLC

Computed from the published ingredients and nutrition

60

Moderately processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3
  3. 10 ingredients−4From 6 upward costs a little
Why points were deducted

Where −40 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 10 ingredients · From 6 upward costs a little−4
  • 0 additives · Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g Medium energy density

Nutrition

All nutrients

One serving (113 g) = 1 cheese slice

Where the calories come from 106kcal

Carbs 10%Protein 44%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Fat5.3 g10%
Carbs2.7 g1%
Fiber0 g0%
Calcium7 mg1%
Iron0.9 mg7%
Potassium197 mg6%
Cholesterol35 mg12%
Trans fat0 g

Ingredients and additives

10 ingredients

SEA SCALLOPS, BUTTER: (CREAM, SALT), LEMON JUICE, PARSLEY FLAKES, LEMON ZEST (LEMON PEEL, CANE SUGAR, NATURAL LEMON FLAVOR), GARLIC, LEMON OIL, FOOD STARCH-MODIFIED, SALT, BLACK PEPPER.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2427286

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