Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Why points were deducted
Where −61 came off
- 21 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 1.1 sugar cubes · 3.2 cheese slices · 0.8 bowls of rice
One serving (30 g) = 1 cheese slice
Where the calories come from 233kcal
Carbs 12%Protein 19%Fat 69%
Ingredients and additives
21 ingredients
CREAM CHEESE(PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]) SMOKED SALMON (ATLANTIC SALMON, SALT, SUGAR, NATURAL HARDWOOD SMOKE, COLOR ADDED), CULTURED CREAM, CAPERS (CAPERS, WATER, SEA SALT, CITRIC ACID), CONTAINS 2% OR LESS OF: DEHYDRATED PARSLEY, MALTODEXTRIN, CULTURED DEXTROSE, EGG WHITE LYSOZYME, SODIUM DIACETATE, NISIN PREPARATION, POTASSIUM SORBATE (PRESERVATIVE), GARLIC POWDER, BLACK PEPPER, SALT, SUGAR, CITRIC ACID, DEHYDRATED LEMON PEEL, DEHYDRATED GARLIC AND ONION, SOYBEAN OIL, NATURAL FLAVOR, OLEORESIN TURMERIC (COLOR), PAPRIKA.
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2427157
Within the criteria
Sugars · Trans fat — No points deducted within the criteria