PARMESAN FETTUCCINE PASTA IN A CREAMY PARMESAN SAUCE SIDE DISH, PARMESAN
Supervalu, Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
5 additives
- Annatto ExtractColorNot set
- Potassium ChlorideTaste & aromaNot set
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
18 ingredients
ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, WHEY, PALM OIL, DRIED ONION, SALT, NATURAL FLAVORS, NONFAT DRY MILK, CORN SYRUP, MALTODEXTRIN, GARLIC*, POTASSIUM CHLORIDE, YEAST EXTRACT, ROMANO AND PARMESAN CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, XANTHAN GUM, LACTIC ACID, ANNATTO EXTRACT (COLOR)
Nutrition
100 g = 2.2 sugar cubes · 0.7 cheese slices · 1.3 bowls of rice
One serving (60 g) = 1.3 sugar cubes · 0.8 bowls of rice
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Nutrition details per 100g
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Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2422233