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ProductsMexican Dinner Mixes

WHITE CORN TORTILLAS, WHITE CORN

BBU, Inc.

Computed from the published ingredients and nutrition

82

Minimally processed

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 8 ingredients−4From 6 upward costs a little
Why points were deducted

Where −18 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 1 additives · Named additives−4
  • 8 ingredients · From 6 upward costs a little−4
  • Sugars 0g · Saturated fat 0g · Sodium 29mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 52g Medium energy density

Nutrition

All nutrients

Where the calories come from 192kcal

Carbs 83%Protein 8%Fat 9%

ItemsAmount% of dailyCategory medianDifference
Fat1.9 g4%
Carbs38.5 g12%
Fiber3.8 g15%
Calcium46 mg7%
Iron0 mg0%
Potassium165 mg5%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

8 ingredients

WHITE CORN (TREATED WITH HYDRATED LIME), WATER, PROPIONIC ACID AND PHOSPHORIC ACID (TO PRESERVE FRESHNESS), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CELLULOSE GUM, DEXTROSE, CALCIUM SULFATE, ENZYMES, GUAR GUM.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2421149

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