Computed from the published ingredients and nutrition
38
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
- 11 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −8−24
- 11 ingredients · More than 10 costs points−8
- 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 20g High energy density
Nutrition
All nutrients
100 g = 8.3 sugar cubes · 2.7 tsp salt · 2.1 cheese slices · 1.3 bowls of rice
One serving (20 g) = 1.7 sugar cubes · 0.5 tsp salt
Where the calories come from 400kcal
Carbs 61%Protein 10%Fat 29%
Ingredients and additives
11 ingredients
DEXTROSE, DEHYDRATED VEGETABLES (POTATOES, MUSHROOMS (4%), ONIONS, CELERY), STARCHES (TAPIOCA, POTATO), FLAVOR ENHANCER (MONOSODIUM GLUTAMATE), PALM OIL, SALT, SUGAR, SPICES, FLAVORINGS, ANTICAKING AGENT (CELLULOSE FIBERS), ANTIOXIDANT (ROSEMARY EXTRACT).
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2419960
With medicine
Sodium & salt · · 87 medicine labels
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